Tapioca Pudding With Tender Coconut
Sift the flour into a mixing bowl and then add the sugar, baking soda, salt and dessicated coconut.
Recipe Summary Tapioca Pudding With Tender Coconut
Tapioca pearls are a nice hearty alternative to glutinous rice in desserts. This recipe uses small tapioca pearls and tender coconut to make a lovely and refreshing dessert.
Ingredients | Vegan Coconut Rice Pudding Cake4 cups water¾ cup small pearl tapioca1 cup white sugar1 cup fresh shredded coconut1 cup unsweetened coconut cream1 teaspoon saltDirectionsInfo | Vegan Coconut Rice Pudding Cakeprep: 5 mins cook: 30 mins total: 35 mins Servings: 4 Yield: 4 servings
TAG : Tapioca Pudding With Tender CoconutWorld Cuisine Recipes, Asian, Thai,
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