How to Make Beef Jerky Slicer Machine

Wyoming Beef Jerky Dip

The 32 stainless steel blades cut up to 15 slices that are 3/8 thick.

Recipe Summary Wyoming Beef Jerky Dip

Cheese. Beef jerky. McCormick® Brown Gravy Mix. Need we say more? Well, it's easy, too! Prep time is 5 minutes and you can bake it to ooey-gooey goodness in another 15. Scoop this filling dip onto crackers and enjoy the game.

Ingredients | Beef Jerky Slicer Machine

1 (8 ounce) package cream cheese, softened

1 cup shredded white Cheddar cheese, divided

½ cup sour cream

1 (.87 ounce) package McCormick® Brown Gravy Mix

2 ounces beef jerky, shredded or cut into bite-size pieces

Directions

Preheat oven to 350 degrees F. Mix cream cheese, 1/2 cup of the shredded cheese, sour cream and Gravy Mix in medium bowl until well blended. Stir in beef jerky.

Spoon into glass pie plate sprayed with no stick cooking spray. Top with remaining 1/2 cup cheese.

Bake 15 minutes or until heated through. Serve with crusty bread or crackers.

Info | Beef Jerky Slicer Machine

prep: 5 mins cook: 15 mins total: 20 mins Servings: 14 Yield: 1 -3/4 cups

TAG : Wyoming Beef Jerky Dip

Trusted Brands: Recipes and Tips, McCormick®,