Banana Slush
Brandy freeze and fill glass 1/2.
Recipe Summary Banana Slush
This is my husband's favorite! Never had any left over any time I have made it! Can be made ahead of time and then left out for a few hours to then mash into slush.
Ingredients | Bourbon Slush Without Tea4 cups pineapple juice5 bananas, mashed1 (6 ounce) can frozen orange juice concentrate, thawed1 (6 ounce) can frozen lemonade concentrate, thawed6 cups water4 cups white sugar18 cups lemon-lime soda (such as 7-Up®), or as neededDirectionsMix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.Info | Bourbon Slush Without Teaprep: 10 mins cook: 5 mins additional: 4 hrs total: 4 hrs 15 mins Servings: 36 Yield: 36 cups
TAG : Banana SlushDrinks, Slushie Recipes,
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Bourbon Slush Without Tea / This bourbon slush recipe comes together in minutes.
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