Recipe of Veggie Fritters Toddler

Chicken Veggie Fritters

Add cheese and veggies to mixture, combine.

Recipe Summary Chicken Veggie Fritters

These chicken veggie fritters are simply amazing! This is my second time making them. First was a trial, second I measured the ingredients so it can be repeated. Use this recipe as a guide; you can substitute or add ingredients according to what you have on hand. Perfect for kids and adults!

Ingredients | Veggie Fritters Toddler

3 cups shredded cooked chicken

3 eggs

½ cup all-purpose flour, or as needed

1 tomato, chopped

2 green onions, chopped

3 tablespoons chive cream cheese

1 tablespoon chopped fresh dill (Optional)

salt and ground black pepper to taste

2 tablespoons olive oil, or as needed

1 medium cucumber, diced

2 tablespoons sour cream

1 tablespoon chive cream cheese

1 tablespoon chopped fresh dill (Optional)

Directions

Mix shredded chicken, eggs, flour, tomato, green onions, cream cheese, dill, salt, and pepper together in a large bowl. Add additional flour if needed to create a thick batter.

Heat olive oil in a skillet over medium-high heat. Add spoonfuls of batter and shape into circles using a spoon. Cook for 2 to 3 minutes on each side.

Combine cucumber, sour cream, cream cheese, and dill together in a small bowl. Serve dip with fritters.

Feel free to use cooked shredded turkey in place of chicken.

Use any fresh herb you prefer.

Info | Veggie Fritters Toddler

prep: 20 mins cook: 15 mins total: 35 mins Servings: 6 Yield: 6 servings

TAG : Chicken Veggie Fritters

Appetizers and Snacks, Meat and Poultry, Chicken,